Heirloom Gardening in a Modern World
Join Old Salem Museums & Gardens and Slow Food Piedmont as they present A Celebration of Seed and Local Food with Diane Ott Whealy and Area Restaurants, Chefs, and Farms. The lecture and local heirloom tastings will take place at Old Salem Visitor Center.
**Pre-registration required, please call 1-800-441-5305**
Attend Diane’s other workshop, “From Seed to Table” on March 14th at Frank L. Horton Museum Center.
Heirlooms Tasting includes